Thanksgiving Feast 2026

Thursday, November 26, 202612pm - 6pmThe Dining Room

Join us at Belden House & Mews for Thanksgiving — the feast and the holiday weekend. 

Please note that on Thanksgiving, our usual a la carte breakfast service will take place from 8am - 11am. Thanksgiving is our only other meal of the day, offered from noon to 6pm. Thanksgiving is a prix fixe menu with choices of main courses for $150 (plus beverage, tax and gratuity) per person. 

THANKSGIVING MENU

I.
For The Table
Rosemary Focaccia, Whipped Farmers Cheese
Fall Chicories, Clothbound Cheddar, Asian Pear, Marcona Almond, Sherry Vinaigrette
Individual
Koginut Squash Soup, Aji Dulce, Maple
Sunchoke, Candied Pine Nut, Apple, Labneh, Zaatar

II.
Choice Of
Yundwell Farm Pastured Turkey Breast & Thigh, Turkey Jus, Celery Root
Tilefish, Aromatic Vegetable Broth, Bloomsdale Spinach
Spelt Ricotta Cavatelli, Black Trumpet Mushroom, Smoked Yolk, Churchtown Wendell

Sides For The Table
Pomme Puree
Roasted Brussels Sprouts, Black Garlic
Root Vegetable Gratin, Black Winter Truffle
Cranberry Sauce
Cardamom Bread Pudding

III.
Individual Dessert

Pumpkin Vacherin, Quince Sorbet, Chantilly, Pepitas

*Menu is subject to change based on availability. Please let your server know of any dietary restrictions. 

Call or email us to book your Thanksgiving dining reservation at 1.860.337.2099 or

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