A plate of perfectly shucked oysters

Dine At Belden

Sourced with care from nearby farms and the New England coast, composed elegantly and served with warmth, Belden House serves breakfast, lunch and dinner by reservation.

The Dining Room

Dining & Drinking Menus

Peruse our menus and join us for a convivial meal by reservation.

The Bar at Belden

Our Culinary Ethos

Led by Executive Chef Tyler Heckman, a Connecticut native, dining at Belden is a celebration of seasonal produce combined elementally to provide pleasure and cheer.

An ice cream sundae in the bath
In-Room Dining in front of a fire

In-Room Dining

We offer all of our menus — breakfast, lunch, dinner & drinks — in room and a selection of items from each by the Pool, when in season. To arrange a very special experience in room, as well as myriad other essential indulgences, we offer Butler Service 16 hours per day.

Restaurant Hours


  • Breakfast: 8am –10:30am
  • Lunch: Noon – 4:30pm
  • Dinner: 5:30pm – 9:30pm

Reservations


Dining at Belden is by reservation only. Please reach out to book a table.

Book a Table

Stay In Touch

Sign up for Belden Journal to stay abreast of Belden House & Mews opening details. Visit our sister property, Troutbeck, for accommodations in the interim. To join our team, visit our Careers page.

Careers at Belden
We value your privacy
We use cookies to enhance your browsing experience, serve personalized ads or content, and analyze our traffic. By clicking "Allow Cookies", you consent to our use of cookies. For additional details view our Privacy Policy.
Cookie preferences

You can control how your data is used on our website. Learn more below about the cookies we use by reviewing our Privacy Policy.

Your cookie preferences have been saved.